It was a treat to host a crew from the Bad BitchesDinner series on a field trip for an up close and personal look at our sustainable seafood operation. Danny Hieronymus, St. Jude Farms operations manager & captain for the day, took them out on El Jefe cruising the creeks in the around the green marsh grass of the Ace Basin showing off the oyster farm and facilities. "I loved being on the water with these women. I'm so inspired by this place, but...